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Marcato, Mick McGuire again urges big change at Buffalo Wild Wings

Earlier this week, Marcato capital CEO Mick McGuire, sent another inflammatory statement to franchisees of Buffalo Wild Wings that, among other things, urged a radical increase from the company’s current 49 percent franchise standing.
December 9, 2016, 2:43 pm

Captain D’s Threads Needle Between New, Old Customers

Captain D’s has a new look, which will be complete by the end of 2017, and a new-ish line of grilled products, and Chief Development Officer Michael Arrowsmith describes the tricky business of appealing to new customers while keeping the old, with Franchise Times’ Beth Ewen.
December 9, 2016, 10:45 am

Fast-Fashion Provides Blueprint for Freshii’s Ambitions

Matthew Corrin, founder of Freshii and a former employee of the high-end fashion designer Oscar de la Renta, discusses why he likes to follow fast-fashion players like Zara in his brand’s development of menus. “If you’re not staying cutting edge you’re not staying relevant,” he told Franchise Times’ Beth Ewen.
December 9, 2016, 10:42 am

Remodel Plan for Huddle House is ‘Great, Lofty Goal’

Christina Chambers joined Huddle House, the venerable casual dining chain, last August, along with a new management team backed by private equity investor Sentinel Capital, and one of the biggest initiatives was a remodel program. “So taking a brand that is 52 years old and making it new again, which is about as hard as it sounds,” she told Franchise Times’ Beth Ewen.
December 9, 2016, 10:38 am

Alamo Drafthouse is Rare Theater to Enforce 'No Texting'

Everybody who hates when people text at the movies (in other words, everybody over the age of 35) should check out Alamo Drafthouse Cinemas, a growing chain of movie theaters with restaurants that absolutely don’t allow it.
December 9, 2016, 9:58 am

Demonetization Hits a Low Note With Indians and Trade Mission Delegates

Just weeks before the latest franchise mission board planes to go to India, the prime minister demonetized the two bills that account for 85 percent of the cash spent on a regular basis.
December 9, 2016, 6:27 am

Picked for Labor, Puzder Called Government 'Coercion' too Heavy

“The weight of government coercion has become so heavy, it is no longer possible to ignore,” declared Andy Puzder, CEO of CKE Restaurants, who was reportedly picked today to be secretary of labor by President-elect Donald Trump. We didn’t have to go far to learn his views, because Puzder was a keynote speaker last month at the Restaurant Finance & Development Conference, presented by FT’s sister publication.
December 8, 2016, 3:30 pm

It's Christmas Time In Sri Lanka

Americans think we know how to decorate for Christmas, but we can’t hold a candle to the décor at the Cinnamon Grand in Sri Lanka. Here's the next installment in Editor Nancy Weingartner's adventures on the South Asia franchise trade mission.
December 8, 2016, 8:43 am

Getting to a Franchise Trade Mission is Half the Fun

Editor at Large Nancy Weingartner joined the franchise trade mission to India and Sri Lanka the first week in December. Here is the first installment of her adventures in international franchising.
December 7, 2016, 12:49 am

Technology Plays Key Role in Driving Sonic’s Sales

Sonic is a chain of drive-in restaurants, and its CFO Claudia San Pedro says interactive touchscreens in each of 18 to 24 stalls at each unit is one key to drive sales growth.
December 2, 2016, 1:48 pm

Easy-to-Operate Stores Is Differentiator for Wayback Burgers

Scott Milas chatted with Franchise Times’ Beth Ewen at the Restaurant Finance & Development Conference. They discuss Wayback Burgers franchise, which touts a relatively low $300,000 to $400,000 cost to get a unit started and a stripped-down operating plan.
December 2, 2016, 1:44 pm
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