Franchise Times' Book of Brands

Franchises for experienced operators

Book of Brands

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Franchise Time’s Book of Brands provides prospective franchisees with the preliminary information they need to make an informed choice about buying a particular franchise business. Our Book of Brands listing of the top franchise opportunities provides you with essential information about the company, the investment level required and contact info, so you can contact the company directly for more information. Feel free to search on-line or download a copy of the Book of Brands to read at your own pace.

 

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Book of Brands

Popeyes Louisiana Kitchen

Renee Lewis
Map400 Perimeter Center Terrace
Suite 1000

Atlanta, GA 30346
(404) 459-4594
    Categories:
  • Fast/Casual Restaurant
  • QSR
  • Restaurant/Food Related

Description:

Popeyes Louisiana Kitchen, Inc. is the franchisor and operator of Popeyes® restaurants, the world's second-largest QuickService Restaurant ("QSR") chicken concept based on number of units. As of April 17, 2016, Popeyes had 2,569 operating restaurants in the United States, three territories, and 26 foreign countries. The Company's primary objective is to deliver sales and profits by offering excellent investment opportunities in its Popeyes brand and providing exceptional franchisee support systems and services to its owners. Popeyes Louisiana Kitchen, Inc. can be found at www.popeyes.com.

Veteran Incentives

Please contact us to learn more about our incentive programs.

Additional Information:

Contact: Renee Lewis
Contact's title: Director of Franchising
Multiunit deals: yes
Total units: 1991 (domestic)
Targeted States: Alabama
Arizona
California
Florida
Georgia
Idaho
Iowa
Kansas
Kentucky
Maine
Massachusetts
Minnesota
Mississippi
Missouri
New Hampshire
New Mexico
New York
North Carolina
North Dakota
Oregon
Rhode Island
South Carolina
South Dakota
Tennessee
Vermont
Virginia
Washington
West Virginia
Wisconsin
Wyoming

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