The Zor Awards provides a top pick and three runners-up in each of 10 categories. We focus on return on investment in this project, which means profitability for the operator rather than top-l…
UPCOMING EVENTS
March 18, 2021
Don’t miss an opportunity to learn more about exciting franchise brands and also get the inside intel on franchising!
April 19-22, 2021
Franchise Times presents a virtual dealmakers event covering franchise mergers and acquisitions, financing and valuation.
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Resources
The Franchise Times Restaurant 200 list of the top 200 restaurant franchisees.
Congratulations to our 2020 class of Legal Eagles. These attorneys live and breathe franchising and understand the nuances of this unique business model at a deep level.
The Franchise Handbook is the first place to start your journey into franchising. We have selected the best franchise opportunities, financial contacts and vendors to navigate you to success.
Gary Grewe confessed he didn’t know anything about Freddy’s Frozen Custard & Steakburgers until he met the brand’s CEO, Randy Simon, at an…
Recent years have brought a rise in refranchising, or taking corporate-owned stores and flipping them into franchised ones, either by selling …
Is there such a thing as too much chicken? A look at sales data for restaurant franchises serving all things tenders, wings and chicken sandwi…
A recent survey from The Harris Poll commissioned by staffing franchise Express Employment Professionals found that 71 percent of hiring decis…
Like many franchisees, Todd Vettel and brothers Tim and Trevor were customers first, in this case of Omaha, Nebraska-based Scooter’s Coffee, w…
A discovery day is an important component of the franchising process, giving potential franchisees a chance to get to know the brand better an…