The Franchise Handbook

Franchises for experienced operators

Book of Brands

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The Franchise Handbook provides prospective franchisees with the preliminary information they need to make an informed choice about buying a particular franchise business. Our Book of Brands listing of the top franchise opportunities provides you with essential information about the company, the investment level required and contact info, so you can contact the company directly for more information. Feel free to search on-line or download a copy of the Franchise Handbook to read at your own pace.


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Book of Brands

Black Bear Diner

Andrea Miller
Map1880 Shasta St
Redding, CA 96001
(530) 243-2327
  • Family Restaurant
  • Restaurant/Food Related


Founded in Mt. Shasta, Calif., in 1995, Black Bear Diner was born from a desire to bring home-style comfort food classics and personal service back to the dining experience. The family dining concept offers a vast menu anchored on hearty portions and excellent value in a friendly, bear-themed atmosphere. The brand has grown to 119 restaurants in 11 states. Named as one of NRN’s 2018 Top 10 Fastest Growing Chains, and in Full-Service Restaurant Magazine’s as one of 2018 America’s Fastest-Growing Private Restaurants, Black Bear Diner is consistently ranked by restaurant industry observers as one of the smartest growing brands.

Additional Information:

Contact: Andrea Miller
Toll-free phone: (530) 243-2327
Starting year: 1995
Total units: 118
Financing Available: No
Royalty Fee: 4.5%
Franchise Fee: $55,000
Investment Range: $1,100,000 to $1,800,000
Targeted States: All USA

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