La Madeleine, Brooklyn Dumpling Shop, Juice It Up and Pure Green all have their sights set on expansion in 2021, some with smaller footprints and others with robotics in the kitchen.
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“We're a 25-year-old brand, so we're working on a brand refresh and new strategy to expand the concept from the southern California market,” s…
Susan Taylor spent 14 years working in franchise operations at Jamba Juice. Now, she's been promoted to president and CEO of Juice It Up!, a raw juice, smoothie and açaí bowl franchise.
The chief executive post at Another Broken Egg Café is a fun change for Paul Macaluso, who said he resigned as CEO at Krystal to join an emerging brand. Krystal is an “amazing legacy brand, 87 years old, with an incredible team and following,” he said in early December, just a couple of weeks into his new job.
Dennis Maple, new CEO of children's education franchise Goddard Systems, attended a meeting in Boston during his first few weeks on the job, in which members of the system's advisory board talked to about 100 parents, many of them millennials with their first children going to preschool. “I was riveted by the opportunity,” he said, “and learned a great deal.”
The focus for Juice It Up's new owner, Britt Private Capital, will be to increase average unit volumes.
