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New York City is a foodie's mecca, serving everything from fine cuisine to platters of ethnic eats. But according to Hugh Mangum, co-founder and pitmaster of Mighty Quinn's, the Big Apple is lacking in a culinary tradition at the heart of American gastronomy: barbecue.

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Have you been outside your news bubble today? I ask because that's what New York Times columnist Frank Bruni challenged us all to do, in a recent talk he gave in Minneapolis called “Media in the Age of Misinformation.”

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Philip Ziedman explains that if we don't know ourselves how valuable this exporting capability is, it's hard to persuade others.

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A series of major events, including a car accident and her decision to adopt a child, led Dana Oliver to start Adventure Kids Playcare.

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A series of major events, including a car accident and her decision to adopt a child, led Dana Oliver to start Adventure Kids Playcare.